The Thirds Enterprise Inc strives to compete in the Mediterranean and Greek cuisines market in the Triangle area. The goal is to be a step ahead of the competition by providing customers with a superior quality meal at the most reasonable price in a quick friendly atmosphere of service.
We combine menu selection, atmosphere, and service to create a sense of "place" in order to reach our goal of overall value in a dining experience.
The keys to success in our mission are:
- Product quality - Offer freshly prepared recipes using the highest quality ingredients available.
- Customer Service – Great food and great service have to go hand in hand to provide the perfect dining experience.
- Managing finances to enable the new location to establish immediate success.
- We tailor change our menus as needed to the taste and flavor to meet the needs of the loyal customers.
- Controlling costs at all times without exception.
- Instituting management controls to insure profitability. This applies equally to product control and to financial control.
- We listen to our staff feedback which is vital tool that helps us in determining the products that are well received.